Her handmade biscuits, pimento cheeses, and other artisan goods have garneredįoods Association. Carrie has appeared live on the NBC Today Show, The Martha Stewart Show, Fox & Friends, The Hallmark Channel, Top Chef and QVC and has been profiled numerous times by The Food Network and Cooking Channel. Carrie authored Callie’s Biscuits and Southern Traditions, a cookbook and narrative on entrepreneurship and life in the lowcountry. Callie’s Hot Little Biscuit – grab- and-go biscuit eateries - are Carrie’s latest tasty endeavor with 3 locations in Charleston and Atlanta, and one opening summer 2019 in Charlotte. Touted by Saveur, Food & Wine, Southern Living, The New York Times and Oprah among others, Carrie and her small team of bakers are keeping the tradition of Southern biscuit making alive. I’m talking serious #momgoals here.Ĭallie’s Biscuits: Over 15 years later, Callie’s Biscuits is widely recognized as an iconic Southern brand with national retail exposure and a cult following. You’ll hear in this episode how she started a business, what life is like as a female entrepreneur, how her locations and business grew and how she still finds time to be a mom with home cooked meals on the table at night.

This episode is the PERFECT way to kick off a new season of exciting content and amazing guests-just like Carrie Morey the founder of Callie’s Biscuits. Yalllllll… Season TWO! We cant even believe it!

Callie's hot little biscuits locations